Founded on the love of fine chocolate and fudge, Branson's Chocolates uses recipes that originated in 1887 on Mackinac Island, Michigan
and fine chocolates from Peter’s Chocolate.
All Branson's offerings are hand made in small batches using the finest ingredients, no preservatives and the same techniques practiced by
candy makers of yore.
Caramel Sticks, Truffles and Turtles to die for!
:-)
